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Welcome to Modena Pizza & Pasta

**About Modena Pizza & Pasta**

Nestled in Seattle, Modena Pizza & Pasta is a beloved spot for Italian cuisine that shines through its high-quality ingredients and warm hospitality. Customers rave about their delicious, artisanal pizzas, featuring options like cheese-stuffed crust and fresh toppings. The calzones are particularly noteworthy, praised for their generous fillings and perfectly crispy dough. Diners also enjoy phenomenal salads and homemade pasta, all crafted with local and organic ingredients. The welcoming atmosphere and attentive staff create a delightful dining experience, making Modena a must-visit for pizza lovers and Italian food enthusiasts alike. Don't miss out on this culinary gem!

LOCATIONS

Welcome to Modena Pizza & Pasta, a hidden gem located at 8014 Lake City Way NE, Seattle, WA. If you're in search of authentic Italian cuisine that tickles your taste buds and warms your heart, then look no further. Modena Pizza & Pasta is not just another eatery; it's a culinary experience crafted with love and passion.

As soon as you step inside this cozy establishment, you're greeted by friendly faces who treat every guest like family. The welcoming atmosphere sets the stage for a delightful meal that showcases the quality of fresh, local, and sometimes organic ingredients. Several customers have highlighted their satisfaction, like Allen Blanchard, who praised the pizza as some of the best he’s ever had and applauded the kindness of the owners.

One of the standout features of Modena is their cheese stuffed crust, a game-changer for cheese lovers. Dani Sakaida traveled all the way from Portland just to indulge in their pizza again, citing the high-quality, fresh ingredients. It's not just about pizza, either; the salads have also received rave reviews for their exceptional freshness, making them a must-try.

For pasta enthusiasts, Meghan Garcia couldn't contain her praise after a late-night visit. The restaurant notably accommodated her group close to closing time, serving up delicious dishes that left them wanting more. Modena’s signature pasta dishes, like the Fettuccine Chicken Alfredo, have been described as simply delicious—worthy of becoming your new comfort food.

But it's not just the core dishes that impress. The calzones have garnered a following of their own. James shared his awe over the size and quality, noting a near "life-changing cheese experience". While some aspects, like ingredient distribution, may need refining, the overall impression left him excited for his next meal. Meanwhile, Jaimyn Walker relayed a similar enthusiasm, highlighting the crispy crust and perfect fillings in the calzones—everything that a savory bite should be.

From the crispy bruschetta to the robustly flavored pizza, the dishes at Modena Pizza & Pasta are crafted to bring a smile to your face with every bite. Whether you are dining in with friends or ordering for delivery, the consistent quality keeps customers coming back for more. The seamless blend of fresh ingredients and their overarching ethos of kindness and hospitality are evident in every dish and interaction.

If you're in the Seattle area, I implore you not to skip this delightful Italian oasis. Call them at +1 206-523-9999 to make a reservation or simply stop by to indulge in the culinary treasures that await. Your taste buds will thank you!

START YOUR REVIEW OF Modena Pizza & Pasta
Allen Blanchard
Allen Blanchard

Visiting from out of town and looked up to see nearest and best pizza. This is some of the best Pizza I have had and the people that own it are so nice. Really enjoyed this restaurant

Dani Sakaida
Dani Sakaida

I travelled all the way from Portland just to have their pizza again! The pizza is high quality, fresh ingredients. I love that they have cheese stuffed crust as an option. The salads are phenomenal here. This is the only place where my husband craves for the salads and he will try to steal my portion. The people who run it are so sweet, they take pride in what they do and it shows. Don't skip this place!

Bj Hedahl
Bj Hedahl

Oh my, a restaurant that has local and sometimes organic ingredients....even wholewheat crust! Thank you! Will definitely be going there more... Oh, and considering how many times food was being picked up and/or delivered just goes to show how good the food is...

Meghan Garcia
Meghan Garcia

Wonderful little Italian restaurant with such friendly, kind, accommodating staff, and amazingly delicious pasta! We got into town late and arrived less than an hour before they closed but they welcomed our group in and out food was excellent. Highly recommend!!!

Nimrod Vered
Nimrod Vered

Ordered delivery. Pizza arrived in great condition. Dough is very tasty, actually one of the better ones comparing to commercial levels. Ingredients were fresh and tasty. The only downside is that I couldn't find a build your own opinion.

James
James

description: A Build-Your-Own Calzone with pineapples, olives, and roasted garlic The first thing I can talk about is the absolute size of this thing - what a beast I was not expecting it to be this big - when they brought it out I was actually shocked My first thought was "can I finish this" What an incredible eating experience this was Firstly, the fried dough was pretty much perfect. It was a beautifully golden brown crispy on the outside coated with just enough oil, but the inside has a softness and was relatively easy to cut with a fork and knife. Just a fantastic outer layer Eating this started with an near life-changing cheese experience. The amount of cheese piled into the first part of the calzone was incredible - and it was so beautiful - the cheese pulls, the way it combined with the dough - everything was perfect. I can't talk enough about what a cheesy goodness experience that is Going onto the rest of the calzone - the pineapples and olives were excellent - and combined incredibly well with the remnants of the cheese and the rest of the dough I wasn't a huge fan of the garlic, though. there was just wayy too many cloves, and placing them individually meant that you really had to eat them as the focus of a bite rather than adding as a side to a bite. I ended up taking out a lot of them because they didn't taste very good as the focus I did have a main issue with this calzone. All the cheese was essentially on the left side, and all the toppings were on the right side - so these weren't evenly distributed at all. This led to an amazing explosion of taste during the first part of eating, but the second half was still good, but completely stuffed with toppings so that I got way more of the toppings than any cheese or dough while eating that half. While the toppings were good - I began to get tired when every bite was just toppings. I wish the toppings and cheese were spread out through the whole calzone equally For the price, this was a really strong amount of food. I was able to finish it all but felt quite full afterwards. The dough being consistently good throughout really helped Overall, started off incredible but tapered off a little towards the end, but still top-tier as an experience. 8.75/10

Jaimyn Walker
Jaimyn Walker

Food was incredibly fresh and delicious. Best Calzone I’ve had in a LONG time. Crispy crust and perfect filling ratio. Bruschetta was so fresh and not over sauced. Atmosphere was light and welcoming. Service was attentive. They cleaned the high chair as we came in with baby. And checked on us the right amount! We will definitely be coming back.

Monica Lopez
Monica Lopez

Such an amazing experience. The establishment is small, but perfect. The server greeted my family and I right away, she was kind and very knowledgeable. My daughters order the Fettuccine Chicken Alfredo, wow. Just delicious. We also order the X-L Hawaiian Pizza with the Bruschetta. Everything was so delicious and you can definitely taste how fresh each ingredient was. I highly recommend it, you won’t be disappointed.